Dinner Rolls

2 c milk
3 eggs
1/2 c sugar
2 t salt
2 T yeast
1/2 c butter
7 c flour

Microwave milk and butter until butter is melted. Add sugar, eggs, and salt to the mixture. Allow milk to cool until lukewarm. Dissolve yeast in 1/4 c warm water. Add milk mixture to yeast as well as 5 cups of flour. Mix, adding more flour as needed. Dough should be as sticky as possible, while still retaining a shape. Let raise. Shape into rolls, let raise again. Bake at 375 for 15-20 min